Method:Maida and salt together and pour water and knead the soft filtered wet clothes from dhakkar for 30 minutes.
Boil the potatoes, peas, and carrots to apnic in bins. when oil is hot hot oil, add cumin and garlic-ginger-green pepper paste after this a while put. dominated by Brown, frying until the sliced onion in it has all boiled vegetables, now, red chilli powder, turmeric powder, Garam Masala and salt by frying chopped green coriander and fine now. lemon juice is also found to dalda butter puff. Like the cream to melt.
Gandhi was Maida once again well received from the hands of small loiyan. Maida and cut into square pieces by slender Bell. These square pieces on butter half-half inches around banaspati. now the content of the bharavan in the Middle put keeping up with water at the edges paste all. mixture of similar to the edge of and puff make for half an hour in the fridge.
Microwave to 300 degrees sen. On the hot water in the baking tray with puff puff slightly put together by and large do not otherwise. among all puff up brush stick. now, 45 minutes from putting milk back to golden brown, serve until.
Content:
2-1/2 cup Maida, 4 t butter, salt spoon dalda. svadanusar.
Bharavan-
Onion, 4 medium-sized potatoes fine breaks, 6 3 t., 1 carrot, peas, beans spoon 1/2 tea spoon cumin, 1/4 t spoon turmeric powder, 1/2 t red chili powder, 1/2 t spoon spoon Garam Masala, 1 lemon, 1 t garlic green coriander, 1 t-spoon spoon.-ginger-herkimer (paste), salt, oil svadanusar as needed.
How many people: 5
Boil the potatoes, peas, and carrots to apnic in bins. when oil is hot hot oil, add cumin and garlic-ginger-green pepper paste after this a while put. dominated by Brown, frying until the sliced onion in it has all boiled vegetables, now, red chilli powder, turmeric powder, Garam Masala and salt by frying chopped green coriander and fine now. lemon juice is also found to dalda butter puff. Like the cream to melt.
Gandhi was Maida once again well received from the hands of small loiyan. Maida and cut into square pieces by slender Bell. These square pieces on butter half-half inches around banaspati. now the content of the bharavan in the Middle put keeping up with water at the edges paste all. mixture of similar to the edge of and puff make for half an hour in the fridge.
Microwave to 300 degrees sen. On the hot water in the baking tray with puff puff slightly put together by and large do not otherwise. among all puff up brush stick. now, 45 minutes from putting milk back to golden brown, serve until.
Content:
2-1/2 cup Maida, 4 t butter, salt spoon dalda. svadanusar.
Bharavan-
Onion, 4 medium-sized potatoes fine breaks, 6 3 t., 1 carrot, peas, beans spoon 1/2 tea spoon cumin, 1/4 t spoon turmeric powder, 1/2 t red chili powder, 1/2 t spoon spoon Garam Masala, 1 lemon, 1 t garlic green coriander, 1 t-spoon spoon.-ginger-herkimer (paste), salt, oil svadanusar as needed.
How many people: 5
